HELLOO, RUDY! (ribs and sauce)

[WALLE]

Between baking bread and planting Bassman's beets, I'm testing out some score from BBQ Engineer today - Rudy's rub and sauce.

The name cracks me up - those of you with kids/grandkids, if you haven't watched Ice Age III, go gotta do it.

I'm thinking if Buck BBQ'ed, he'd be using this sauce!

Rubbed down and in the smoker now - a spare and a baby back. Going to do the 2-2-1 on these bad boys.

Thanks, DANA! I sampled enough of the rub to know it's good. Can't wait to crack the seal on the sauce.

Tracey

 

[WALLE]

Here we are at the 2 hour mark - pulled, sloshed with a little OJ... didn't have any apple... and stuck'em back in.

The color (and smell) is awesome! I really like the big pepper kernals, and whatever else is in there.

I love this exchange thing and getting to try new favorites - I'm always open minded and willing to try just about anything - when it's good, that's just a bonus!
Tracey

 

[Zeeker]

Great looking Ribs Walle. :?:

 

[Bassman]

I thought I smelled smoke! Ribs look great. *lg*

 

[WALLE]

I thought I smelled smoke! Ribs look great. *lg*

Thanks, Keith!

Here's where we ended up. The baby backs snagged on something from the smoker to the house...:whistle:

Did these naked to get the full taste of the rub and sauce.

Thanks for checking out my Rudy rub and sauce test. Rudy's is exquisite - a good strong cracked black pepper corn, with just the right amount of heat, sweet, and salt.

And my supper

I have now tested out my two new favorite BBQ sauces - Rudy's and Salt Lick. It was a close tie, but in the end, I like the sauced ribs the best:lol:

Tracey

 

[GOT14U]

$_$ *p1*.............very nice ribs ya got there...That rub sounds like one I would like.

 

[BBQ Engineer]

Hey Tracey,

Man those look great...nice large chunks of pepper and a beautiful smoke ring. I love Rudy's sauce...it has a nice kick that will kind of build on ya. I have been out of the Salt Lick for a while, but re-ordered to get some to send to you. I had some with ribs last weekend, and I have to tell you that I have fallen in love with it all over again too! There is no question that these are my two favorite sauces.

>%

 

[WALLE]

Thanks, bud!

I'm in the process of ordering some more myself... DAMN KIDS! (and me and the wife!) *#*

They are both VERY good!
Tracey

 

[Beer-B-Q]

Great Ribs, Must be Kansas Ingredients... :?: #:T I could do with a slab of those today, I been sick the last 4 days and those would cure me I think... $_$ *lg*