Smoked Cheese using the NEW A-MAZE-N-SMOKER

[Beer-B-Q]

Well I finally got around to trying out my NEW A-MAZE-N-SMOKER and let me tell you It is AWESOME!!!

I decided to do Cheese for my first smoke with it and it worked like a champ. It is totally "SET IT AND FORGET IT" for smoking cheese.

I decided to let the cheese smoke as long as the saw dust lasted.

Here are some of the qview at the start. I will post the finished qview when it is done
smoking.

Left to Right: Top 2 Rows; Baby Swiss, Mozarella, CoJack
Bottom Row; Regular Swiss

Left to Right: Sharp Cheddar, Mild Chedder, American Cheese

Mozarella Sticks (Inspired by bearcarver)

Loaded Smoker

A-MAZE-N-SMOKER Loaded

A-MAZE-N-SMOKER Started

 

[TMB]

I need to build on of those for my Double Chef smoker. Can the chips be larger then what you use? I have small chips but nothing like the ones you used, also would pellets work?

Anagin Great job! *lg*

 

[Beer-B-Q]

I'm not sure larger chips would work. I got this one at http://www.amazenproducts.com .

The sawdust is cheap and works like a champ, it lasts about 6-8 hrs...


You can get different flavors of sawdust at Butcher and Packer http://www.butcher-packer.com/index.php?main_page=index&cPath=31_132

 

[TMB]

Great thanks. I'll see about us them in the SRG and TBE. Might just work better then pellets!

 

[Meat Hunter]

Hey Paul, that is pretty cool. Someone over at smf bought one of them like a year ago. Great concept. Sorta like a slow burning fuse. It makes so much sense, set it and forget it. I may have to get one of them. Oh yeah, the cheese. Man I have to do some more of that. Its been too long.
Look forward to your finished results. *#*

 

[Bassman]

Looks like a good idea. I do like that smoked cheese. *#*

 

[Beer-B-Q]

I ave been trying to get Todd to come over here and post about his product and hopefully he will.

I got the smoker here http://www.amazenproducts.com

You can get sawdust at many places, Butcher and Packer has 5# of hickory sawdust for $5.25 and Cherry and Mesquite for $8.50 and Apple for $12.50. That makes it's operation super cheap...
http://www.butcher-packer.com/index.php?main_page=index&cPath=31_132

 

[Beer-B-Q]

Here is what it came out looking like, It could probably have used a little less smoke...

We taste tested first and then vacuum sealed the rest...